Men\u00fa \u00b7 Cooking Show Semana Santa<\/title>\n<link href=\"https:\/\/fonts.googleapis.com\/css2?family=Nunito:ital,wght@0,400;0,600;0,700;0,800;0,900;1,700&family=Pacifico&display=swap\" rel=\"stylesheet\">\n<style>\n *, *::before, *::after { box-sizing: border-box; margin: 0; padding: 0; }\n\n :root {\n --purple: #7B3FA0;\n --purple-dark: #5A2C78;\n --purple-soft: #F0E6F8;\n --purple-mid: #C49EDB;\n --green: #4DB848;\n --green-dark: #3A9435;\n --green-soft: #EAF7E8;\n --white: #FFFFFF;\n --off-white: #FAFAFA;\n --gray: #666;\n --light-gray: #F2F2F2;\n --text: #222;\n }\n\n html { font-size: 16px; scroll-behavior: smooth; }\n\n body {\n background: var(--off-white);\n color: var(--text);\n font-family: 'Nunito', sans-serif;\n min-height: 100vh;\n -webkit-font-smoothing: antialiased;\n }\n\n \/* \u2500\u2500\u2500 HERO HEADER \u2500\u2500\u2500 *\/\n .hero {\n background: linear-gradient(155deg, var(--purple-dark) 0%, var(--purple) 60%, #9B5CC0 100%);\n padding: 36px 20px 52px;\n position: relative;\n overflow: hidden;\n text-align: center;\n }\n\n .hero::before {\n content: '';\n position: absolute;\n bottom: -1px; left: 0; right: 0;\n height: 48px;\n background: var(--off-white);\n clip-path: ellipse(55% 100% at 50% 100%);\n }\n\n \/* palm leaf decorations *\/\n .leaf {\n position: absolute;\n opacity: 0.12;\n pointer-events: none;\n }\n .leaf-tl {\n top: -10px; left: -10px;\n font-size: 5rem;\n transform: rotate(-30deg);\n }\n .leaf-br {\n bottom: 30px; right: -10px;\n font-size: 4rem;\n transform: rotate(150deg);\n }\n\n .org-badge {\n display: inline-flex;\n align-items: center;\n gap: 6px;\n background: rgba(255,255,255,0.15);\n border: 1px solid rgba(255,255,255,0.3);\n border-radius: 20px;\n padding: 4px 14px;\n font-size: 0.7rem;\n font-weight: 700;\n letter-spacing: 0.15em;\n text-transform: uppercase;\n color: rgba(255,255,255,0.9);\n margin-bottom: 18px;\n }\n\n .event-type {\n font-family: 'Nunito', sans-serif;\n font-size: 0.85rem;\n font-weight: 800;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--green);\n margin-bottom: 4px;\n }\n\n .hero-title {\n font-size: 2.4rem;\n font-weight: 900;\n color: var(--white);\n line-height: 1.05;\n margin-bottom: 2px;\n }\n\n .hero-script {\n font-family: 'Pacifico', cursive;\n font-size: 2rem;\n color: var(--green);\n line-height: 1.2;\n margin-bottom: 20px;\n }\n\n .hero-meta {\n display: inline-flex;\n flex-direction: column;\n gap: 6px;\n background: rgba(255,255,255,0.12);\n border-radius: 12px;\n padding: 14px 24px;\n margin-bottom: 8px;\n }\n\n .meta-row {\n display: flex;\n align-items: center;\n gap: 8px;\n font-size: 0.82rem;\n font-weight: 600;\n color: rgba(255,255,255,0.95);\n }\n\n .meta-icon { font-size: 1rem; }\n\n .meta-highlight {\n font-weight: 800;\n color: var(--green);\n }\n\n \/* \u2500\u2500\u2500 CHEFS STRIP \u2500\u2500\u2500 *\/\n .chefs-strip {\n display: flex;\n gap: 12px;\n justify-content: center;\n padding: 0 20px;\n margin-top: -24px;\n margin-bottom: 28px;\n position: relative;\n z-index: 2;\n }\n\n .chef-card {\n background: var(--white);\n border-radius: 16px;\n padding: 14px 16px;\n flex: 1;\n max-width: 160px;\n text-align: center;\n box-shadow: 0 4px 20px rgba(123,63,160,0.12);\n border: 2px solid var(--purple-soft);\n animation: slideUp 0.5s ease both;\n }\n\n .chef-card:nth-child(2) { animation-delay: 0.1s; }\n\n @keyframes slideUp {\n from { opacity: 0; transform: translateY(16px); }\n to { opacity: 1; transform: translateY(0); }\n }\n\n .chef-role {\n font-size: 0.6rem;\n font-weight: 800;\n letter-spacing: 0.15em;\n text-transform: uppercase;\n color: var(--green-dark);\n margin-bottom: 4px;\n }\n\n .chef-name {\n font-size: 0.82rem;\n font-weight: 800;\n color: var(--purple-dark);\n line-height: 1.3;\n }\n\n \/* \u2500\u2500\u2500 SECTION HEADER \u2500\u2500\u2500 *\/\n .section-head {\n display: flex;\n align-items: center;\n gap: 12px;\n padding: 0 20px;\n margin: 24px 0 16px;\n }\n\n .section-icon {\n width: 40px; height: 40px;\n background: var(--purple);\n border-radius: 10px;\n display: flex; align-items: center; justify-content: center;\n font-size: 1.2rem;\n flex-shrink: 0;\n }\n\n .section-icon.green { background: var(--green); }\n\n .section-title {\n font-size: 0.65rem;\n font-weight: 800;\n letter-spacing: 0.25em;\n text-transform: uppercase;\n color: var(--gray);\n display: block;\n }\n\n .section-name {\n font-size: 1.15rem;\n font-weight: 900;\n color: var(--purple-dark);\n line-height: 1.2;\n }\n\n .section-name.green { color: var(--green-dark); }\n\n \/* \u2500\u2500\u2500 RECIPE CARD \u2500\u2500\u2500 *\/\n .recipe-card {\n background: var(--white);\n border-radius: 20px;\n margin: 0 16px 16px;\n overflow: hidden;\n box-shadow: 0 2px 16px rgba(0,0,0,0.06);\n animation: slideUp 0.5s ease both;\n border: 1.5px solid #EEE;\n }\n\n .recipe-card:nth-child(1) { animation-delay: 0.05s; }\n .recipe-card:nth-child(2) { animation-delay: 0.12s; }\n .recipe-card:nth-child(3) { animation-delay: 0.19s; }\n .recipe-card:nth-child(4) { animation-delay: 0.26s; }\n\n .recipe-top {\n padding: 18px 18px 14px;\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n .recipe-header {\n display: flex;\n justify-content: space-between;\n align-items: flex-start;\n gap: 10px;\n margin-bottom: 8px;\n }\n\n .recipe-num {\n width: 32px; height: 32px;\n background: var(--purple);\n border-radius: 8px;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.8rem;\n font-weight: 900;\n color: white;\n flex-shrink: 0;\n }\n\n .recipe-num.green { background: var(--green); }\n\n .recipe-tag {\n display: inline-block;\n font-size: 0.6rem;\n font-weight: 800;\n letter-spacing: 0.12em;\n text-transform: uppercase;\n color: var(--green-dark);\n background: var(--green-soft);\n border-radius: 4px;\n padding: 2px 8px;\n margin-bottom: 6px;\n }\n\n .recipe-name {\n font-size: 1.25rem;\n font-weight: 900;\n color: var(--text);\n line-height: 1.2;\n }\n\n .recipe-name em {\n font-style: normal;\n color: var(--purple);\n }\n\n .recipe-desc {\n font-size: 0.82rem;\n font-weight: 400;\n color: var(--gray);\n line-height: 1.6;\n margin-top: 8px;\n }\n\n .servings-pill {\n display: inline-flex;\n align-items: center;\n gap: 4px;\n background: var(--purple-soft);\n color: var(--purple-dark);\n border-radius: 20px;\n padding: 3px 10px;\n font-size: 0.68rem;\n font-weight: 700;\n margin-top: 10px;\n }\n\n \/* \u2500\u2500\u2500 INGREDIENTS CHIPS \u2500\u2500\u2500 *\/\n .ing-section {\n padding: 14px 18px;\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n .ing-label {\n font-size: 0.62rem;\n font-weight: 800;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--purple);\n margin-bottom: 10px;\n display: block;\n }\n\n .chips {\n display: flex;\n flex-wrap: wrap;\n gap: 6px;\n }\n\n .chip {\n background: var(--light-gray);\n border-radius: 20px;\n padding: 5px 12px;\n font-size: 0.72rem;\n font-weight: 600;\n color: var(--text);\n transition: background 0.2s;\n }\n\n \/* \u2500\u2500\u2500 STEPS ACCORDION \u2500\u2500\u2500 *\/\n details {\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n summary {\n display: flex;\n align-items: center;\n justify-content: space-between;\n padding: 14px 18px;\n cursor: pointer;\n list-style: none;\n user-select: none;\n tap-highlight-color: transparent;\n -webkit-tap-highlight-color: transparent;\n }\n\n summary::-webkit-details-marker { display: none; }\n\n .summary-left {\n display: flex;\n align-items: center;\n gap: 8px;\n font-size: 0.75rem;\n font-weight: 800;\n letter-spacing: 0.1em;\n text-transform: uppercase;\n color: var(--purple);\n }\n\n .chevron {\n width: 26px; height: 26px;\n background: var(--purple-soft);\n border-radius: 50%;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.7rem;\n color: var(--purple);\n transition: transform 0.25s, background 0.2s;\n flex-shrink: 0;\n }\n\n details[open] .chevron {\n transform: rotate(180deg);\n background: var(--purple);\n color: white;\n }\n\n .steps-body {\n padding: 4px 18px 18px;\n }\n\n .step {\n display: flex;\n gap: 12px;\n margin-bottom: 14px;\n }\n\n .step-dot {\n width: 24px; height: 24px;\n background: var(--purple);\n border-radius: 50%;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.65rem;\n font-weight: 900;\n color: white;\n flex-shrink: 0;\n margin-top: 2px;\n }\n\n .step-dot.green { background: var(--green); }\n\n .step-text {\n font-size: 0.83rem;\n font-weight: 500;\n color: #444;\n line-height: 1.65;\n padding-top: 3px;\n }\n\n \/* \u2500\u2500\u2500 CHEF TIP \u2500\u2500\u2500 *\/\n .chef-tip {\n margin: 0 18px 18px;\n background: linear-gradient(135deg, var(--purple-soft), #f8f0ff);\n border-left: 3px solid var(--purple);\n border-radius: 0 12px 12px 0;\n padding: 12px 14px;\n display: flex;\n gap: 10px;\n align-items: flex-start;\n }\n\n .tip-icon { font-size: 1.1rem; margin-top: 1px; }\n\n .tip-label {\n font-size: 0.58rem;\n font-weight: 900;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--purple-dark);\n display: block;\n margin-bottom: 4px;\n }\n\n .tip-text {\n font-size: 0.8rem;\n font-weight: 500;\n color: var(--purple-dark);\n line-height: 1.6;\n }\n\n \/* \u2500\u2500\u2500 DIVIDER \u2500\u2500\u2500 *\/\n .wave-divider {\n text-align: center;\n padding: 8px 0;\n font-size: 1rem;\n color: var(--purple-mid);\n letter-spacing: 0.4em;\n }\n\n \/* \u2500\u2500\u2500 FOOTER \u2500\u2500\u2500 *\/\n footer {\n text-align: center;\n padding: 40px 20px 48px;\n background: linear-gradient(155deg, var(--purple-dark), var(--purple));\n margin-top: 32px;\n position: relative;\n overflow: hidden;\n }\n\n footer::before {\n content: '';\n position: absolute;\n top: -1px; left: 0; right: 0;\n height: 40px;\n background: var(--off-white);\n clip-path: ellipse(55% 100% at 50% 0%);\n }\n\n .footer-logo {\n font-size: 0.65rem;\n font-weight: 800;\n letter-spacing: 0.3em;\n text-transform: uppercase;\n color: rgba(255,255,255,0.6);\n margin-bottom: 6px;\n display: block;\n }\n\n .footer-chef {\n font-family: 'Pacifico', cursive;\n font-size: 1.6rem;\n color: var(--green);\n margin-bottom: 4px;\n }\n\n .footer-event {\n font-size: 0.72rem;\n font-weight: 600;\n color: rgba(255,255,255,0.75);\n letter-spacing: 0.1em;\n }\n\n .footer-date {\n display: inline-block;\n margin-top: 14px;\n background: rgba(255,255,255,0.12);\n border: 1px solid rgba(255,255,255,0.25);\n border-radius: 20px;\n padding: 6px 18px;\n font-size: 0.75rem;\n font-weight: 700;\n color: var(--green);\n }\n<\/style>\n<\/head>\n<body>\n\n\n<header class=\"hero\">\n <span class=\"leaf leaf-tl\">\ud83c\udf3f<\/span>\n <span class=\"leaf leaf-br\">\ud83c\udf3f<\/span>\n\n <div class=\"org-badge\">\ud83c\udfe6 BHD \u00b7 Campus Financiero<\/div>\n\n <p class=\"event-type\">Cooking Show<\/p>\n <h1 class=\"hero-title\">Semana<\/h1>\n <div class=\"hero-script\">Santa 2026<\/div>\n\n <div class=\"hero-meta\">\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udcc5<\/span>\n <span>Mi\u00e9rcoles, <span class=\"meta-highlight\">25 de marzo 2026<\/span><\/span>\n <\/div>\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udccd<\/span>\n <span>Comedor \u00b7 Campus Financiero BHD (OP)<\/span>\n <\/div>\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udce1<\/span>\n <span>En vivo por <span class=\"meta-highlight\">Microsoft Teams<\/span><\/span>\n <\/div>\n <\/div>\n<\/header>\n\n\n<div class=\"chefs-strip\">\n <div class=\"chef-card\">\n <div class=\"chef-role\">\ud83d\udc69\u200d\ud83c\udf73 Chef<\/div>\n <div class=\"chef-name\">Jhasmil Tolentino<\/div>\n <\/div>\n <div class=\"chef-card\">\n <div class=\"chef-role\">\ud83c\udf99\ufe0f Conducci\u00f3n<\/div>\n <div class=\"chef-name\">Julissa Portes<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon\">\ud83e\udd57<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name\">Entrantes<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Bocados \u00b7 Fritura<\/span>\n <h2 class=\"recipe-name\">Bolitas de <em>At\u00fan<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">01<\/div>\n <\/div>\n <p class=\"recipe-desc\">Croquetas doradas de at\u00fan con pur\u00e9 de papa, crujientes por fuera y jugosas por dentro. Servidas con salsa pomodoro al ajo.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas \u00b7 \u2248 20 unidades<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">At\u00fan en lata \u00d72<\/span>\n <span class=\"chip\">Papa \u00be lb<\/span>\n <span class=\"chip\">Huevo<\/span>\n <span class=\"chip\">Cebolla<\/span>\n <span class=\"chip\">Ajo<\/span>\n <span class=\"chip\">Perejil<\/span>\n <span class=\"chip\">Parmesano<\/span>\n <span class=\"chip\">Pan rallado<\/span>\n <span class=\"chip\">Salsa pomodoro<\/span>\n <span class=\"chip\">Aceite vegetal<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\">Hervir la papa con sal hasta que est\u00e9 suave. Hacer un pur\u00e9 bien seco y mezclar con el at\u00fan escurrido.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">Agregar huevo, cebolla, ajo, perejil, parmesano y pan rallado. Mezclar hasta obtener una masa firme. Ajustar sal y pimienta.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Formar bolitas peque\u00f1as y uniformes tipo bocado.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Pasar cada bolita por huevo batido y luego por pan rallado.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">5<\/div><p class=\"step-text\">Fre\u00edr en aceite caliente a 170\u2013175 \u00b0C durante 2\u20133 min hasta dorar. Escurrir en papel absorbente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">6<\/div><p class=\"step-text\"><strong>Salsa:<\/strong> Sofre\u00edr ajo, a\u00f1adir pomodoro, or\u00e9gano, az\u00facar y sal. Cocinar 5\u20137 min a fuego medio.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">El pur\u00e9 debe estar completamente seco para que las bolitas no se abran. Opci\u00f3n extra: un cubo de mozzarella en el centro. \u00bfM\u00e1s ligero? Hornear a 200 \u00b0C por 15\u201318 min.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">S\u00e1ndwich \u00b7 Gourmet<\/span>\n <h2 class=\"recipe-name\">S\u00e1ndwich de At\u00fan <em>Gourmet<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">02<\/div>\n <\/div>\n <p class=\"recipe-desc\">Relleno cremoso con cream cheese, mayonesa y cebolla encurtida. Servido en pan tostado al punto \u2014 textura y sabor en cada mordida.<\/p>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">At\u00fan \u00d74 latas<\/span>\n <span class=\"chip\">Mayonesa \u00bd tz<\/span>\n <span class=\"chip\">Cream cheese \u00be tz<\/span>\n <span class=\"chip\">Crema de leche<\/span>\n <span class=\"chip\">Apio<\/span>\n <span class=\"chip\">Cebolla marinada<\/span>\n <span class=\"chip\">Lim\u00f3n<\/span>\n <span class=\"chip\">Or\u00e9gano<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\"><strong>Cebolla encurtida:<\/strong> Cortar en pluma fina, mezclar con lim\u00f3n o vinagre y una pizca de sal. Reposar 10\u201315 min. Picar finito.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">Mezclar el at\u00fan con mayonesa, cream cheese y crema de leche hasta obtener una masa suave y cremosa.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Incorporar apio, cebolla marinada y lim\u00f3n. Sazonar con sal, pimienta y or\u00e9gano.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Tostar el pan en sart\u00e9n o tostadora hasta un dorado suave.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">Tostar el pan cambia totalmente la experiencia. Debe quedar dorado suave, no duro \u2014 esa textura marca la diferencia entre un s\u00e1ndwich com\u00fan y uno gourmet.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon green\">\ud83d\udc1f<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name green\">Plato Principal<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Risotto \u00b7 Mar & Tierra<\/span>\n <h2 class=\"recipe-name\">Risotto de Bacalao <em>con Hongos<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num green\">03<\/div>\n <\/div>\n <p class=\"recipe-desc\">Arroz arborio al vino blanco con bacalao desmenuzado, champi\u00f1ones dorados, crema de leche y parmesano. Textura cremosa y sabor profundo del mar.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">Arroz arborio 2 tz<\/span>\n <span class=\"chip\">Bacalao 1 lb<\/span>\n <span class=\"chip\">Champi\u00f1ones 200 g<\/span>\n <span class=\"chip\">Caldo caliente 6\u20137 tz<\/span>\n <span class=\"chip\">Vino blanco \u00bd tz<\/span>\n <span class=\"chip\">Cebolla & ajo<\/span>\n <span class=\"chip\">Crema de leche<\/span>\n <span class=\"chip\">Parmesano rallado<\/span>\n <span class=\"chip\">Mantequilla 50 g<\/span>\n <span class=\"chip\">Eneldo<\/span>\n <span class=\"chip\">Aceite de oliva<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot green\">1<\/div><p class=\"step-text\"><strong>Bacalao:<\/strong> Si tiene sal, remojar 24 h. Hervir 5\u20137 min, escurrir y desmenuzar en trozos medianos. Reservar.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">2<\/div><p class=\"step-text\"><strong>Champi\u00f1ones:<\/strong> Laminar y saltear en aceite hasta dorar. Reservar.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">3<\/div><p class=\"step-text\">En olla amplia con aceite de oliva, sofre\u00edr cebolla hasta transparentar. A\u00f1adir ajo 1 min. Agregar arroz crudo y remover 2\u20133 min.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">4<\/div><p class=\"step-text\">A\u00f1adir el vino blanco y cocinar hasta evaporar el alcohol.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">5<\/div><p class=\"step-text\">Agregar el caldo caliente poco a poco (\u2248 1 taza a la vez), removiendo constantemente. Esperar absorci\u00f3n antes de agregar m\u00e1s. Cocinar 18\u201320 min hasta al dente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">6<\/div><p class=\"step-text\">Incorporar bacalao y champi\u00f1ones. Mezclar con suavidad.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">7<\/div><p class=\"step-text\">Retirar del fuego. A\u00f1adir mantequilla, crema y parmesano. Ajustar sal y pimienta. Agregar eneldo. Servir de inmediato.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">El caldo siempre debe estar caliente. Remover constantemente es la clave de la cremosidad. Servir inmediatamente para preservar la textura perfecta.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon\">\ud83c\udf6e<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name\">Postre<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Postre \u00b7 Tradici\u00f3n<\/span>\n <h2 class=\"recipe-name\">Arroz con <em>Leche<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">04<\/div>\n <\/div>\n <p class=\"recipe-desc\">Cl\u00e1sico latinoamericano en su versi\u00f3n m\u00e1s cremosa: triple combinaci\u00f3n de leches, canela en rama y vainilla. Confort dulce en estado puro.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">Arroz \u00bd tz<\/span>\n <span class=\"chip\">Agua 1 tz<\/span>\n <span class=\"chip\">Leche entera 3 tz<\/span>\n <span class=\"chip\">Leche evaporada 1 lata<\/span>\n <span class=\"chip\">Leche condensada \u00bd lata<\/span>\n <span class=\"chip\">Az\u00facar 2\u20133 cdas<\/span>\n <span class=\"chip\">Canela en rama<\/span>\n <span class=\"chip\">Vainilla 1 cdta<\/span>\n <span class=\"chip\">Canela en polvo<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\">Colocar arroz, agua y canela en rama. Cocinar a fuego medio hasta que el arroz est\u00e9 blando y el agua casi evaporada.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">A\u00f1adir la leche entera y la leche evaporada. Cocinar a fuego bajo moviendo constantemente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Incorporar la leche condensada, el az\u00facar y la vainilla. Mezclar bien.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Cocinar hasta alcanzar textura cremosa. Retirar la canela en rama.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">5<\/div><p class=\"step-text\">Servir caliente o fr\u00edo. Espolvorear canela en polvo al gusto.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">No dejarlo muy espeso en el fuego \u2014 espesa m\u00e1s al enfriar. Se puede aromatizar con c\u00e1scara de lim\u00f3n o naranja. Para m\u00e1s cremosidad: 2 cdas de crema de leche al final.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<footer>\n <span class=\"footer-logo\">Cooking Show \u00b7 Semana Santa 2026<\/span>\n <div class=\"footer-chef\">Chef Jhasmil<\/div>\n <p class=\"footer-event\">Conducci\u00f3n por Julissa Portes<\/p>\n <span class=\"footer-date\">\ud83d\udcc5 Mi\u00e9rcoles 25 de marzo \u00b7 BHD<\/span>\n<\/footer>\n\n<\/body>\n<\/html>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Men\u00fa \u00b7 Cooking Show Semana Santa \ud83c\udf3f \ud83c\udf3f \ud83c\udfe6 BHD \u00b7 Campus Financiero Cooking Show Semana Santa 2026 \ud83d\udcc5 Mi\u00e9rcoles, 25 de marzo 2026 \ud83d\udccd Comedor \u00b7 Campus Financiero BHD (OP) \ud83d\udce1 En vivo por Microsoft Teams \ud83d\udc69\u200d\ud83c\udf73 Chef Jhasmil Tolentino \ud83c\udf99\ufe0f Conducci\u00f3n Julissa Portes \ud83e\udd57 Categor\u00eda Entrantes Bocados \u00b7 Fritura Bolitas de At\u00fan 01 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4372","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/comments?post=4372"}],"version-history":[{"count":4,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372\/revisions"}],"predecessor-version":[{"id":4376,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372\/revisions\/4376"}],"wp:attachment":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/media?parent=4372"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/categories?post=4372"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/tags?post=4372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}

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\n\t\t\t\t\t\n\n\n\n\nMen\u00fa \u00b7 Cooking Show Semana Santa<\/title>\n<link href=\"https:\/\/fonts.googleapis.com\/css2?family=Nunito:ital,wght@0,400;0,600;0,700;0,800;0,900;1,700&family=Pacifico&display=swap\" rel=\"stylesheet\">\n<style>\n *, *::before, *::after { box-sizing: border-box; margin: 0; padding: 0; }\n\n :root {\n --purple: #7B3FA0;\n --purple-dark: #5A2C78;\n --purple-soft: #F0E6F8;\n --purple-mid: #C49EDB;\n --green: #4DB848;\n --green-dark: #3A9435;\n --green-soft: #EAF7E8;\n --white: #FFFFFF;\n --off-white: #FAFAFA;\n --gray: #666;\n --light-gray: #F2F2F2;\n --text: #222;\n }\n\n html { font-size: 16px; scroll-behavior: smooth; }\n\n body {\n background: var(--off-white);\n color: var(--text);\n font-family: 'Nunito', sans-serif;\n min-height: 100vh;\n -webkit-font-smoothing: antialiased;\n }\n\n \/* \u2500\u2500\u2500 HERO HEADER \u2500\u2500\u2500 *\/\n .hero {\n background: linear-gradient(155deg, var(--purple-dark) 0%, var(--purple) 60%, #9B5CC0 100%);\n padding: 36px 20px 52px;\n position: relative;\n overflow: hidden;\n text-align: center;\n }\n\n .hero::before {\n content: '';\n position: absolute;\n bottom: -1px; left: 0; right: 0;\n height: 48px;\n background: var(--off-white);\n clip-path: ellipse(55% 100% at 50% 100%);\n }\n\n \/* palm leaf decorations *\/\n .leaf {\n position: absolute;\n opacity: 0.12;\n pointer-events: none;\n }\n .leaf-tl {\n top: -10px; left: -10px;\n font-size: 5rem;\n transform: rotate(-30deg);\n }\n .leaf-br {\n bottom: 30px; right: -10px;\n font-size: 4rem;\n transform: rotate(150deg);\n }\n\n .org-badge {\n display: inline-flex;\n align-items: center;\n gap: 6px;\n background: rgba(255,255,255,0.15);\n border: 1px solid rgba(255,255,255,0.3);\n border-radius: 20px;\n padding: 4px 14px;\n font-size: 0.7rem;\n font-weight: 700;\n letter-spacing: 0.15em;\n text-transform: uppercase;\n color: rgba(255,255,255,0.9);\n margin-bottom: 18px;\n }\n\n .event-type {\n font-family: 'Nunito', sans-serif;\n font-size: 0.85rem;\n font-weight: 800;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--green);\n margin-bottom: 4px;\n }\n\n .hero-title {\n font-size: 2.4rem;\n font-weight: 900;\n color: var(--white);\n line-height: 1.05;\n margin-bottom: 2px;\n }\n\n .hero-script {\n font-family: 'Pacifico', cursive;\n font-size: 2rem;\n color: var(--green);\n line-height: 1.2;\n margin-bottom: 20px;\n }\n\n .hero-meta {\n display: inline-flex;\n flex-direction: column;\n gap: 6px;\n background: rgba(255,255,255,0.12);\n border-radius: 12px;\n padding: 14px 24px;\n margin-bottom: 8px;\n }\n\n .meta-row {\n display: flex;\n align-items: center;\n gap: 8px;\n font-size: 0.82rem;\n font-weight: 600;\n color: rgba(255,255,255,0.95);\n }\n\n .meta-icon { font-size: 1rem; }\n\n .meta-highlight {\n font-weight: 800;\n color: var(--green);\n }\n\n \/* \u2500\u2500\u2500 CHEFS STRIP \u2500\u2500\u2500 *\/\n .chefs-strip {\n display: flex;\n gap: 12px;\n justify-content: center;\n padding: 0 20px;\n margin-top: -24px;\n margin-bottom: 28px;\n position: relative;\n z-index: 2;\n }\n\n .chef-card {\n background: var(--white);\n border-radius: 16px;\n padding: 14px 16px;\n flex: 1;\n max-width: 160px;\n text-align: center;\n box-shadow: 0 4px 20px rgba(123,63,160,0.12);\n border: 2px solid var(--purple-soft);\n animation: slideUp 0.5s ease both;\n }\n\n .chef-card:nth-child(2) { animation-delay: 0.1s; }\n\n @keyframes slideUp {\n from { opacity: 0; transform: translateY(16px); }\n to { opacity: 1; transform: translateY(0); }\n }\n\n .chef-role {\n font-size: 0.6rem;\n font-weight: 800;\n letter-spacing: 0.15em;\n text-transform: uppercase;\n color: var(--green-dark);\n margin-bottom: 4px;\n }\n\n .chef-name {\n font-size: 0.82rem;\n font-weight: 800;\n color: var(--purple-dark);\n line-height: 1.3;\n }\n\n \/* \u2500\u2500\u2500 SECTION HEADER \u2500\u2500\u2500 *\/\n .section-head {\n display: flex;\n align-items: center;\n gap: 12px;\n padding: 0 20px;\n margin: 24px 0 16px;\n }\n\n .section-icon {\n width: 40px; height: 40px;\n background: var(--purple);\n border-radius: 10px;\n display: flex; align-items: center; justify-content: center;\n font-size: 1.2rem;\n flex-shrink: 0;\n }\n\n .section-icon.green { background: var(--green); }\n\n .section-title {\n font-size: 0.65rem;\n font-weight: 800;\n letter-spacing: 0.25em;\n text-transform: uppercase;\n color: var(--gray);\n display: block;\n }\n\n .section-name {\n font-size: 1.15rem;\n font-weight: 900;\n color: var(--purple-dark);\n line-height: 1.2;\n }\n\n .section-name.green { color: var(--green-dark); }\n\n \/* \u2500\u2500\u2500 RECIPE CARD \u2500\u2500\u2500 *\/\n .recipe-card {\n background: var(--white);\n border-radius: 20px;\n margin: 0 16px 16px;\n overflow: hidden;\n box-shadow: 0 2px 16px rgba(0,0,0,0.06);\n animation: slideUp 0.5s ease both;\n border: 1.5px solid #EEE;\n }\n\n .recipe-card:nth-child(1) { animation-delay: 0.05s; }\n .recipe-card:nth-child(2) { animation-delay: 0.12s; }\n .recipe-card:nth-child(3) { animation-delay: 0.19s; }\n .recipe-card:nth-child(4) { animation-delay: 0.26s; }\n\n .recipe-top {\n padding: 18px 18px 14px;\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n .recipe-header {\n display: flex;\n justify-content: space-between;\n align-items: flex-start;\n gap: 10px;\n margin-bottom: 8px;\n }\n\n .recipe-num {\n width: 32px; height: 32px;\n background: var(--purple);\n border-radius: 8px;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.8rem;\n font-weight: 900;\n color: white;\n flex-shrink: 0;\n }\n\n .recipe-num.green { background: var(--green); }\n\n .recipe-tag {\n display: inline-block;\n font-size: 0.6rem;\n font-weight: 800;\n letter-spacing: 0.12em;\n text-transform: uppercase;\n color: var(--green-dark);\n background: var(--green-soft);\n border-radius: 4px;\n padding: 2px 8px;\n margin-bottom: 6px;\n }\n\n .recipe-name {\n font-size: 1.25rem;\n font-weight: 900;\n color: var(--text);\n line-height: 1.2;\n }\n\n .recipe-name em {\n font-style: normal;\n color: var(--purple);\n }\n\n .recipe-desc {\n font-size: 0.82rem;\n font-weight: 400;\n color: var(--gray);\n line-height: 1.6;\n margin-top: 8px;\n }\n\n .servings-pill {\n display: inline-flex;\n align-items: center;\n gap: 4px;\n background: var(--purple-soft);\n color: var(--purple-dark);\n border-radius: 20px;\n padding: 3px 10px;\n font-size: 0.68rem;\n font-weight: 700;\n margin-top: 10px;\n }\n\n \/* \u2500\u2500\u2500 INGREDIENTS CHIPS \u2500\u2500\u2500 *\/\n .ing-section {\n padding: 14px 18px;\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n .ing-label {\n font-size: 0.62rem;\n font-weight: 800;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--purple);\n margin-bottom: 10px;\n display: block;\n }\n\n .chips {\n display: flex;\n flex-wrap: wrap;\n gap: 6px;\n }\n\n .chip {\n background: var(--light-gray);\n border-radius: 20px;\n padding: 5px 12px;\n font-size: 0.72rem;\n font-weight: 600;\n color: var(--text);\n transition: background 0.2s;\n }\n\n \/* \u2500\u2500\u2500 STEPS ACCORDION \u2500\u2500\u2500 *\/\n details {\n border-bottom: 1.5px solid var(--light-gray);\n }\n\n summary {\n display: flex;\n align-items: center;\n justify-content: space-between;\n padding: 14px 18px;\n cursor: pointer;\n list-style: none;\n user-select: none;\n tap-highlight-color: transparent;\n -webkit-tap-highlight-color: transparent;\n }\n\n summary::-webkit-details-marker { display: none; }\n\n .summary-left {\n display: flex;\n align-items: center;\n gap: 8px;\n font-size: 0.75rem;\n font-weight: 800;\n letter-spacing: 0.1em;\n text-transform: uppercase;\n color: var(--purple);\n }\n\n .chevron {\n width: 26px; height: 26px;\n background: var(--purple-soft);\n border-radius: 50%;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.7rem;\n color: var(--purple);\n transition: transform 0.25s, background 0.2s;\n flex-shrink: 0;\n }\n\n details[open] .chevron {\n transform: rotate(180deg);\n background: var(--purple);\n color: white;\n }\n\n .steps-body {\n padding: 4px 18px 18px;\n }\n\n .step {\n display: flex;\n gap: 12px;\n margin-bottom: 14px;\n }\n\n .step-dot {\n width: 24px; height: 24px;\n background: var(--purple);\n border-radius: 50%;\n display: flex; align-items: center; justify-content: center;\n font-size: 0.65rem;\n font-weight: 900;\n color: white;\n flex-shrink: 0;\n margin-top: 2px;\n }\n\n .step-dot.green { background: var(--green); }\n\n .step-text {\n font-size: 0.83rem;\n font-weight: 500;\n color: #444;\n line-height: 1.65;\n padding-top: 3px;\n }\n\n \/* \u2500\u2500\u2500 CHEF TIP \u2500\u2500\u2500 *\/\n .chef-tip {\n margin: 0 18px 18px;\n background: linear-gradient(135deg, var(--purple-soft), #f8f0ff);\n border-left: 3px solid var(--purple);\n border-radius: 0 12px 12px 0;\n padding: 12px 14px;\n display: flex;\n gap: 10px;\n align-items: flex-start;\n }\n\n .tip-icon { font-size: 1.1rem; margin-top: 1px; }\n\n .tip-label {\n font-size: 0.58rem;\n font-weight: 900;\n letter-spacing: 0.2em;\n text-transform: uppercase;\n color: var(--purple-dark);\n display: block;\n margin-bottom: 4px;\n }\n\n .tip-text {\n font-size: 0.8rem;\n font-weight: 500;\n color: var(--purple-dark);\n line-height: 1.6;\n }\n\n \/* \u2500\u2500\u2500 DIVIDER \u2500\u2500\u2500 *\/\n .wave-divider {\n text-align: center;\n padding: 8px 0;\n font-size: 1rem;\n color: var(--purple-mid);\n letter-spacing: 0.4em;\n }\n\n \/* \u2500\u2500\u2500 FOOTER \u2500\u2500\u2500 *\/\n footer {\n text-align: center;\n padding: 40px 20px 48px;\n background: linear-gradient(155deg, var(--purple-dark), var(--purple));\n margin-top: 32px;\n position: relative;\n overflow: hidden;\n }\n\n footer::before {\n content: '';\n position: absolute;\n top: -1px; left: 0; right: 0;\n height: 40px;\n background: var(--off-white);\n clip-path: ellipse(55% 100% at 50% 0%);\n }\n\n .footer-logo {\n font-size: 0.65rem;\n font-weight: 800;\n letter-spacing: 0.3em;\n text-transform: uppercase;\n color: rgba(255,255,255,0.6);\n margin-bottom: 6px;\n display: block;\n }\n\n .footer-chef {\n font-family: 'Pacifico', cursive;\n font-size: 1.6rem;\n color: var(--green);\n margin-bottom: 4px;\n }\n\n .footer-event {\n font-size: 0.72rem;\n font-weight: 600;\n color: rgba(255,255,255,0.75);\n letter-spacing: 0.1em;\n }\n\n .footer-date {\n display: inline-block;\n margin-top: 14px;\n background: rgba(255,255,255,0.12);\n border: 1px solid rgba(255,255,255,0.25);\n border-radius: 20px;\n padding: 6px 18px;\n font-size: 0.75rem;\n font-weight: 700;\n color: var(--green);\n }\n<\/style>\n<\/head>\n<body>\n\n\n<header class=\"hero\">\n <span class=\"leaf leaf-tl\">\ud83c\udf3f<\/span>\n <span class=\"leaf leaf-br\">\ud83c\udf3f<\/span>\n\n <div class=\"org-badge\">\ud83c\udfe6 BHD \u00b7 Campus Financiero<\/div>\n\n <p class=\"event-type\">Cooking Show<\/p>\n <h1 class=\"hero-title\">Semana<\/h1>\n <div class=\"hero-script\">Santa 2026<\/div>\n\n <div class=\"hero-meta\">\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udcc5<\/span>\n <span>Mi\u00e9rcoles, <span class=\"meta-highlight\">25 de marzo 2026<\/span><\/span>\n <\/div>\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udccd<\/span>\n <span>Comedor \u00b7 Campus Financiero BHD (OP)<\/span>\n <\/div>\n <div class=\"meta-row\">\n <span class=\"meta-icon\">\ud83d\udce1<\/span>\n <span>En vivo por <span class=\"meta-highlight\">Microsoft Teams<\/span><\/span>\n <\/div>\n <\/div>\n<\/header>\n\n\n<div class=\"chefs-strip\">\n <div class=\"chef-card\">\n <div class=\"chef-role\">\ud83d\udc69\u200d\ud83c\udf73 Chef<\/div>\n <div class=\"chef-name\">Jhasmil Tolentino<\/div>\n <\/div>\n <div class=\"chef-card\">\n <div class=\"chef-role\">\ud83c\udf99\ufe0f Conducci\u00f3n<\/div>\n <div class=\"chef-name\">Julissa Portes<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon\">\ud83e\udd57<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name\">Entrantes<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Bocados \u00b7 Fritura<\/span>\n <h2 class=\"recipe-name\">Bolitas de <em>At\u00fan<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">01<\/div>\n <\/div>\n <p class=\"recipe-desc\">Croquetas doradas de at\u00fan con pur\u00e9 de papa, crujientes por fuera y jugosas por dentro. Servidas con salsa pomodoro al ajo.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas \u00b7 \u2248 20 unidades<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">At\u00fan en lata \u00d72<\/span>\n <span class=\"chip\">Papa \u00be lb<\/span>\n <span class=\"chip\">Huevo<\/span>\n <span class=\"chip\">Cebolla<\/span>\n <span class=\"chip\">Ajo<\/span>\n <span class=\"chip\">Perejil<\/span>\n <span class=\"chip\">Parmesano<\/span>\n <span class=\"chip\">Pan rallado<\/span>\n <span class=\"chip\">Salsa pomodoro<\/span>\n <span class=\"chip\">Aceite vegetal<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\">Hervir la papa con sal hasta que est\u00e9 suave. Hacer un pur\u00e9 bien seco y mezclar con el at\u00fan escurrido.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">Agregar huevo, cebolla, ajo, perejil, parmesano y pan rallado. Mezclar hasta obtener una masa firme. Ajustar sal y pimienta.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Formar bolitas peque\u00f1as y uniformes tipo bocado.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Pasar cada bolita por huevo batido y luego por pan rallado.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">5<\/div><p class=\"step-text\">Fre\u00edr en aceite caliente a 170\u2013175 \u00b0C durante 2\u20133 min hasta dorar. Escurrir en papel absorbente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">6<\/div><p class=\"step-text\"><strong>Salsa:<\/strong> Sofre\u00edr ajo, a\u00f1adir pomodoro, or\u00e9gano, az\u00facar y sal. Cocinar 5\u20137 min a fuego medio.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">El pur\u00e9 debe estar completamente seco para que las bolitas no se abran. Opci\u00f3n extra: un cubo de mozzarella en el centro. \u00bfM\u00e1s ligero? Hornear a 200 \u00b0C por 15\u201318 min.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">S\u00e1ndwich \u00b7 Gourmet<\/span>\n <h2 class=\"recipe-name\">S\u00e1ndwich de At\u00fan <em>Gourmet<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">02<\/div>\n <\/div>\n <p class=\"recipe-desc\">Relleno cremoso con cream cheese, mayonesa y cebolla encurtida. Servido en pan tostado al punto \u2014 textura y sabor en cada mordida.<\/p>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">At\u00fan \u00d74 latas<\/span>\n <span class=\"chip\">Mayonesa \u00bd tz<\/span>\n <span class=\"chip\">Cream cheese \u00be tz<\/span>\n <span class=\"chip\">Crema de leche<\/span>\n <span class=\"chip\">Apio<\/span>\n <span class=\"chip\">Cebolla marinada<\/span>\n <span class=\"chip\">Lim\u00f3n<\/span>\n <span class=\"chip\">Or\u00e9gano<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\"><strong>Cebolla encurtida:<\/strong> Cortar en pluma fina, mezclar con lim\u00f3n o vinagre y una pizca de sal. Reposar 10\u201315 min. Picar finito.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">Mezclar el at\u00fan con mayonesa, cream cheese y crema de leche hasta obtener una masa suave y cremosa.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Incorporar apio, cebolla marinada y lim\u00f3n. Sazonar con sal, pimienta y or\u00e9gano.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Tostar el pan en sart\u00e9n o tostadora hasta un dorado suave.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">Tostar el pan cambia totalmente la experiencia. Debe quedar dorado suave, no duro \u2014 esa textura marca la diferencia entre un s\u00e1ndwich com\u00fan y uno gourmet.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon green\">\ud83d\udc1f<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name green\">Plato Principal<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Risotto \u00b7 Mar & Tierra<\/span>\n <h2 class=\"recipe-name\">Risotto de Bacalao <em>con Hongos<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num green\">03<\/div>\n <\/div>\n <p class=\"recipe-desc\">Arroz arborio al vino blanco con bacalao desmenuzado, champi\u00f1ones dorados, crema de leche y parmesano. Textura cremosa y sabor profundo del mar.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">Arroz arborio 2 tz<\/span>\n <span class=\"chip\">Bacalao 1 lb<\/span>\n <span class=\"chip\">Champi\u00f1ones 200 g<\/span>\n <span class=\"chip\">Caldo caliente 6\u20137 tz<\/span>\n <span class=\"chip\">Vino blanco \u00bd tz<\/span>\n <span class=\"chip\">Cebolla & ajo<\/span>\n <span class=\"chip\">Crema de leche<\/span>\n <span class=\"chip\">Parmesano rallado<\/span>\n <span class=\"chip\">Mantequilla 50 g<\/span>\n <span class=\"chip\">Eneldo<\/span>\n <span class=\"chip\">Aceite de oliva<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot green\">1<\/div><p class=\"step-text\"><strong>Bacalao:<\/strong> Si tiene sal, remojar 24 h. Hervir 5\u20137 min, escurrir y desmenuzar en trozos medianos. Reservar.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">2<\/div><p class=\"step-text\"><strong>Champi\u00f1ones:<\/strong> Laminar y saltear en aceite hasta dorar. Reservar.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">3<\/div><p class=\"step-text\">En olla amplia con aceite de oliva, sofre\u00edr cebolla hasta transparentar. A\u00f1adir ajo 1 min. Agregar arroz crudo y remover 2\u20133 min.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">4<\/div><p class=\"step-text\">A\u00f1adir el vino blanco y cocinar hasta evaporar el alcohol.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">5<\/div><p class=\"step-text\">Agregar el caldo caliente poco a poco (\u2248 1 taza a la vez), removiendo constantemente. Esperar absorci\u00f3n antes de agregar m\u00e1s. Cocinar 18\u201320 min hasta al dente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">6<\/div><p class=\"step-text\">Incorporar bacalao y champi\u00f1ones. Mezclar con suavidad.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot green\">7<\/div><p class=\"step-text\">Retirar del fuego. A\u00f1adir mantequilla, crema y parmesano. Ajustar sal y pimienta. Agregar eneldo. Servir de inmediato.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">El caldo siempre debe estar caliente. Remover constantemente es la clave de la cremosidad. Servir inmediatamente para preservar la textura perfecta.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"section-head\">\n <div class=\"section-icon\">\ud83c\udf6e<\/div>\n <div>\n <span class=\"section-title\">Categor\u00eda<\/span>\n <div class=\"section-name\">Postre<\/div>\n <\/div>\n<\/div>\n\n\n<div class=\"recipe-card\">\n <div class=\"recipe-top\">\n <div class=\"recipe-header\">\n <div>\n <span class=\"recipe-tag\">Postre \u00b7 Tradici\u00f3n<\/span>\n <h2 class=\"recipe-name\">Arroz con <em>Leche<\/em><\/h2>\n <\/div>\n <div class=\"recipe-num\">04<\/div>\n <\/div>\n <p class=\"recipe-desc\">Cl\u00e1sico latinoamericano en su versi\u00f3n m\u00e1s cremosa: triple combinaci\u00f3n de leches, canela en rama y vainilla. Confort dulce en estado puro.<\/p>\n <span class=\"servings-pill\">\ud83d\udc65 5 personas<\/span>\n <\/div>\n\n <div class=\"ing-section\">\n <span class=\"ing-label\">Ingredientes<\/span>\n <div class=\"chips\">\n <span class=\"chip\">Arroz \u00bd tz<\/span>\n <span class=\"chip\">Agua 1 tz<\/span>\n <span class=\"chip\">Leche entera 3 tz<\/span>\n <span class=\"chip\">Leche evaporada 1 lata<\/span>\n <span class=\"chip\">Leche condensada \u00bd lata<\/span>\n <span class=\"chip\">Az\u00facar 2\u20133 cdas<\/span>\n <span class=\"chip\">Canela en rama<\/span>\n <span class=\"chip\">Vainilla 1 cdta<\/span>\n <span class=\"chip\">Canela en polvo<\/span>\n <\/div>\n <\/div>\n\n <details>\n <summary>\n <span class=\"summary-left\">\ud83d\udccb Ver preparaci\u00f3n<\/span>\n <span class=\"chevron\">\u25bc<\/span>\n <\/summary>\n <div class=\"steps-body\">\n <div class=\"step\"><div class=\"step-dot\">1<\/div><p class=\"step-text\">Colocar arroz, agua y canela en rama. Cocinar a fuego medio hasta que el arroz est\u00e9 blando y el agua casi evaporada.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">2<\/div><p class=\"step-text\">A\u00f1adir la leche entera y la leche evaporada. Cocinar a fuego bajo moviendo constantemente.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">3<\/div><p class=\"step-text\">Incorporar la leche condensada, el az\u00facar y la vainilla. Mezclar bien.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">4<\/div><p class=\"step-text\">Cocinar hasta alcanzar textura cremosa. Retirar la canela en rama.<\/p><\/div>\n <div class=\"step\"><div class=\"step-dot\">5<\/div><p class=\"step-text\">Servir caliente o fr\u00edo. Espolvorear canela en polvo al gusto.<\/p><\/div>\n <\/div>\n <\/details>\n\n <div class=\"chef-tip\">\n <span class=\"tip-icon\">\u2728<\/span>\n <div>\n <span class=\"tip-label\">Tip del Chef<\/span>\n <p class=\"tip-text\">No dejarlo muy espeso en el fuego \u2014 espesa m\u00e1s al enfriar. Se puede aromatizar con c\u00e1scara de lim\u00f3n o naranja. Para m\u00e1s cremosidad: 2 cdas de crema de leche al final.<\/p>\n <\/div>\n <\/div>\n<\/div>\n\n\n<footer>\n <span class=\"footer-logo\">Cooking Show \u00b7 Semana Santa 2026<\/span>\n <div class=\"footer-chef\">Chef Jhasmil<\/div>\n <p class=\"footer-event\">Conducci\u00f3n por Julissa Portes<\/p>\n <span class=\"footer-date\">\ud83d\udcc5 Mi\u00e9rcoles 25 de marzo \u00b7 BHD<\/span>\n<\/footer>\n\n<\/body>\n<\/html>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Men\u00fa \u00b7 Cooking Show Semana Santa \ud83c\udf3f \ud83c\udf3f \ud83c\udfe6 BHD \u00b7 Campus Financiero Cooking Show Semana Santa 2026 \ud83d\udcc5 Mi\u00e9rcoles, 25 de marzo 2026 \ud83d\udccd Comedor \u00b7 Campus Financiero BHD (OP) \ud83d\udce1 En vivo por Microsoft Teams \ud83d\udc69\u200d\ud83c\udf73 Chef Jhasmil Tolentino \ud83c\udf99\ufe0f Conducci\u00f3n Julissa Portes \ud83e\udd57 Categor\u00eda Entrantes Bocados \u00b7 Fritura Bolitas de At\u00fan 01 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4372","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/comments?post=4372"}],"version-history":[{"count":4,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372\/revisions"}],"predecessor-version":[{"id":4376,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/posts\/4372\/revisions\/4376"}],"wp:attachment":[{"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/media?parent=4372"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/categories?post=4372"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gdrcentrodecapacitacion.com\/index.php\/wp-json\/wp\/v2\/tags?post=4372"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}